Warm Banana Bread in a Mug
Savor the warmth of homemade banana bread with this quick and easy mug recipe. In just minutes, enjoy a single serving of moist, fluffy banana bread bursting with flavor. Perfect for busy mornings or a sweet treat anytime, this delightful dessert envelops you in comforting aromas, making it an ideal choice for any occasion.
- Prep Time: 5 minutes
- Cook Time: 1 minute and 30 seconds
- Total Time: 0 hours
- Yield: Serves 1
- Category: Dessert
- Method: Microwaving
- Cuisine: American
Ingredients
Scale
- 1 ripe banana
- 1/2 cup all-purpose flour
- 2 tbsp granulated sugar (or brown sugar)
- 1/2 tsp baking powder
- 1/8 tsp salt
- 3 tbsp milk (dairy or non-dairy)
- 1 tbsp melted butter
Instructions
- Lightly grease a microwave-safe mug with cooking spray or butter.
- Mash the ripe banana in the mug until smooth.
- Add flour, sugar, baking powder, and salt; mix until combined.
- Pour in milk and melted butter; stir gently until just mixed.
- Microwave on high for 1 to 1.5 minutes, watching carefully to avoid overflow.
- Let cool for a minute before enjoying directly from the mug.
Nutrition
- Serving Size: 1 mug cake (150g)
- Calories: 360
- Sugar: 18g
- Sodium: 250mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 56g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 30mg
Find it online: https://www.mealura.com/warm-banana-bread-in-a-mug/