Valentine’s No Bake Chocolate Tart
Indulge in the decadent delight of Valentine’s No Bake Chocolate Tart, a luxurious dessert that combines a buttery chocolate cookie crust with a rich, velvety filling. This no-bake treat is perfect for impressing loved ones or simply enjoying a moment of self-care. With its stunning presentation and easy preparation, it promises to be the highlight of any gathering.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 20 minutes
- Yield: Approximately 8 servings 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
Ingredients
Scale
- 1 ½ cups chocolate wafer cookies
- ½ cup unsalted butter, melted
- 8 oz dark chocolate (at least 70% cocoa), chopped
- 1 cup heavy cream
- ⅓ cup powdered sugar
- 1 tsp vanilla extract
Instructions
- 1. Prepare the Crust: Crush chocolate cookies into fine crumbs. Mix with melted butter and press firmly into a tart pan.
- 2. Melt the Chocolate: In a double boiler, melt dark chocolate until smooth.
- 3. Whip the Cream: In a bowl, whip heavy cream until soft peaks form. Gradually add powdered sugar and vanilla, whipping until stiff peaks form.
- 4. Combine: Gently fold melted chocolate into whipped cream until fully incorporated.
- 5. Fill and Chill: Pour the chocolate mixture into the prepared crust and smooth the top. Refrigerate for at least 4 hours or overnight.
Nutrition
- Serving Size: 1 serving
- Calories: 420
- Sugar: 25g
- Sodium: 70mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 60mg
Find it online: https://www.mealura.com/valentines-no-bake-chocolate-tart/