Valentine’s Day Rice Krispie Treats
Indulge in the nostalgic sweetness of Valentine’s Day Rice Krispie Treats! These heart-shaped delights combine crispy rice cereal with gooey marshmallows, making them perfect for sharing with loved ones or enjoying solo. With vibrant colors and optional festive sprinkles, they add a charming touch to any celebration. Easy to prepare and endlessly customizable, these treats are sure to impress at your next gathering!
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: About 12 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 6 cups Rice Krispies
- 10 oz mini marshmallows
- ½ cup unsalted butter (1 stick)
- Red or pink food coloring (optional)
- Heart-shaped sprinkles (to taste)
Instructions
- Melt butter in a large saucepan over low heat.
- Stir in mini marshmallows until smooth and gooey.
- Remove from heat and fold in Rice Krispies until well coated.
- Mix in food coloring if desired, then add heart sprinkles.
- Press mixture into a greased 9×13 inch baking pan and let cool before cutting into shapes.
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 9g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Find it online: https://www.mealura.com/valentines-day-rice-krispie-treats/