Strawberry Blue Hawaiian Non-Alcoholic Cocktail
Indulge in the vibrant and refreshing Strawberry Blue Hawaiian Non-Alcoholic Cocktail, a perfect blend of luscious strawberries, creamy coconut, and tropical pineapple. This stunning mocktail features a beautiful layered effect, making it an ideal choice for summer gatherings or relaxing afternoons. Enjoy the delightful flavors without the alcohol and impress your guests with this beautiful drink that captures the essence of a tropical getaway.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves 2
- Category: Beverage
- Method: Blending
- Cuisine: Tropical
Ingredients
Scale
- 1 cup fresh strawberries, hulled and halved
- 1/2 cup blue curaçao syrup (non-alcoholic)
- 1/2 cup full-fat coconut cream
- 1 cup pineapple juice (100% juice)
- 1/2 cup sparkling water
Instructions
- Wash and prepare the strawberries by removing their stems and slicing them in half.
- In a blender, combine the strawberries with half of the pineapple juice; blend until smooth to create the fruity base.
- In a separate container, mix the remaining pineapple juice, blue curaçao syrup, and coconut cream until well blended.
- Fill a tall glass with ice cubes. Pour in the strawberry mixture first, then slowly layer the blue mixture on top.
- Top off with sparkling water for a fizzy finish. Garnish with fresh strawberry slices or an optional paper umbrella.
Nutrition
- Serving Size: 1 cocktail (250ml)
- Calories: 145
- Sugar: 22g
- Sodium: 12mg
- Fat: 7g
- Saturated Fat: 6g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg