Spinach White Pizza
Spinach White Pizza is a creamy and delicious twist on traditional pizza that features a luscious ricotta base, vibrant spinach, and gooey mozzarella. This easy-to-make dish is perfect for cozy nights or impressing guests at gatherings. With a crispy crust and rich flavors, each slice promises to delight your taste buds and keep everyone coming back for more.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 8 slices 1x
- Category: Main
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 1 lb pizza dough (store-bought or homemade)
- 2 cups fresh spinach, chopped
- 1 cup ricotta cheese
- 1 cup shredded mozzarella cheese
- 2 cloves garlic, minced
- 2 tbsp olive oil
- ½ cup grated Parmesan cheese
Instructions
- Preheat your oven to 475°F (245°C) for a crispy crust.
- Roll out the pizza dough on a floured surface to your desired thickness and place it on a baking tray lined with parchment paper.
- In a bowl, mix ricotta cheese with minced garlic and half of the grated Parmesan until smooth.
- Spread the ricotta mixture over the dough, layer with chopped spinach and shredded mozzarella, then top with remaining Parmesan.
- Drizzle olive oil over the pizza before baking for 12-15 minutes until golden brown and bubbly.
- Allow to cool slightly before slicing; serve warm.
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 260
- Sugar: 2g
- Sodium: 480mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 11g
- Cholesterol: 30mg
Find it online: https://www.mealura.com/spinach-white-pizza/