Pumpkin Pie Yogurt Bowl
Pumpkin Pie Yogurt Bowl is a delicious blend of creamy Greek yogurt and the warm spices of pumpkin pie, perfect for breakfast or a snack. This wholesome dish captures the flavors of autumn with every spoonful, making it an ideal choice for cozy mornings, festive gatherings, or anytime you crave something sweet yet nutritious. With just a few simple ingredients, you can whip up a delightful bowl that not only satisfies your taste buds but also nourishes your body.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves 2
- Category: Breakfast
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1 cup Greek yogurt (full-fat or low-fat)
- 1/2 cup canned pumpkin puree (pure pumpkin)
- 2 tbsp maple syrup (adjust to taste)
- 1 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 1/2 tsp vanilla extract
- 1/4 cup granola (store-bought or homemade)
- 2 tbsp pecans or walnuts (toasted)
Instructions
- In a mixing bowl, combine Greek yogurt, pumpkin puree, maple syrup, cinnamon, nutmeg, and vanilla extract. Mix until smooth.
- Taste and adjust sweetness or spices as needed.
- Spoon the mixture into serving bowls.
- Top generously with granola and toasted nuts.
- Serve immediately and enjoy!
Nutrition
- Serving Size: 1 bowl (250g)
- Calories: 350
- Sugar: 12g
- Sodium: 80mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 3g
- Protein: 16g
- Cholesterol: 10mg
Find it online: https://www.mealura.com/pumpkin-pie-yogurt-bowl/