Pumpkin Cranberry Cheeseball
Pumpkin Cranberry Cheeseball is a festive and flavorful appetizer that combines creamy cheese with the sweet-tart essence of pumpkin and cranberries. Infused with warm spices and crunchy pecans, this delightful cheeseball not only brightens up your cheese board but also tantalizes your taste buds. Perfect for autumn gatherings, game nights, or holiday celebrations, it promises to impress family and friends with its irresistible flavor and stunning presentation.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 12 servings 1x
- Category: Appetizer
- Method: Chilling
- Cuisine: American
Ingredients
Scale
- 8 oz cream cheese (softened)
- 1 cup pumpkin puree
- 1/2 cup dried cranberries (chopped)
- 1/4 cup pecans (toasted and chopped)
- 1 tsp cinnamon
- 1 tsp nutmeg
- Honey (for drizzling)
Instructions
- Gather all ingredients, ensuring the cream cheese is softened.
- In a large bowl, mix together cream cheese and pumpkin puree until smooth. Add cranberries, pecans, cinnamon, and nutmeg; mix until well combined.
- Spoon the mixture onto plastic wrap, shape it into a ball, and refrigerate for at least 2 hours or overnight.
- Once chilled, remove from wrap and drizzle with honey before serving.
- Serve with crackers and sliced fruits for dipping.
Nutrition
- Serving Size: 1 oz (28g)
- Calories: 85
- Sugar: 4g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Find it online: https://www.mealura.com/pumpkin-cranberry-cheeseball/