One Pot Gnocchi Chicken Pot Pie
One Pot Gnocchi Chicken Pot Pie is the ultimate comfort dish that brings together tender chicken, fluffy gnocchi, and a creamy, rich sauce—all cooked in one pot. Perfect for busy weeknights or cozy family dinners, this recipe transforms simple ingredients into a mouthwatering meal that warms both the heart and the home. With minimal cleanup required, you can focus on enjoying delicious food and creating lasting memories around the dinner table.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 6
- Category: Main
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1.5 lbs)
- 3 cloves fresh garlic, minced
- 1 medium sweet onion, diced
- 2 medium carrots, sliced thinly
- 1 cup frozen peas
- 1 can (10.5 oz) creamy chicken soup
- 16 oz store-bought gnocchi
- 1 tsp fresh thyme
- 1 tsp fresh rosemary
- 2 tbsp olive oil
- Salt and pepper to taste
Instructions
- Prepare your ingredients by chopping the chicken into bite-sized pieces and mincing the garlic and onion.
- In a large pot over medium heat, add the olive oil and sauté the chicken until golden brown (about 5 minutes).
- Add in the diced onion and minced garlic; cook until fragrant.
- Stir in the sliced carrots and frozen peas; cook for an additional 2 minutes.
- Pour in the creamy chicken soup along with half a cup of water or broth; mix well.
- Bring to a simmer, then gently stir in the gnocchi. Cook for about 5 minutes until tender.
- Adjust seasoning with salt and pepper before serving hot.
Nutrition
- Serving Size: 1 bowl (300g)
- Calories: 450
- Sugar: 3g
- Sodium: 890mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 49g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 75mg
Find it online: https://www.mealura.com/one-pot-gnocchi-chicken-pot-pie/