Name: Nutella Pull Apart Pastry Heart
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: American
Ingredients: 2 sheets frozen puff pastry (thawed); 1 cup Nutella (smooth); 1 egg (for egg wash); 1/4 cup powdered sugar (for dusting); 1 tsp vanilla extract

Jump to Recipe·Print Recipe·Leave a Review

Nutella Pull Apart Pastry Heart is the sweet embrace of chocolate-hazelnut goodness wrapped in golden, flaky pastry. Imagine tearing apart a heart-shaped masterpiece that oozes with warm Nutella, leaving trails of chocolate that make your taste buds dance and your heart skip a beat.

If you’ve ever dreamed of impressing someone special or just indulging yourself in a bit of sweet nostalgia, this recipe is calling your name. Picture it: a cozy evening with friends, laughter echoing, and this delectable Nutella Pull Apart Pastry Heart gracing the table, ready to be devoured. Who could resist such a delicious treat?

Why You'll Love This Nutella Pull Apart Pastry Heart

This incredible Nutella Pull Apart Pastry Heart transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.

What You’ll Need

Here’s what you’ll need to make this delicious Nutella Pull Apart Pastry Heart:

Frozen Puff Pastry Sheets: Use high-quality puff pastry for that delightful flakiness; thaw according to package instructions.
Nutella: The star of the show! Choose smooth, creamy Nutella for easy spreading and maximum chocolatey bliss.
Egg: One egg for an egg wash gives the pastry its beautiful golden hue once baked.
Powdered Sugar: A light dusting on top adds sweetness and visual appeal—like fairy dust for your pastry!
Vanilla Extract: A splash of vanilla enhances the flavor profile and rounds out the sweetness perfectly.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Cooking Instructions

Follow these simple steps to prepare this delicious Nutella Pull Apart Pastry Heart:

Step 1: Preheat the Oven

Preheat your oven to 375°F (190°C). While it warms up, line a baking sheet with parchment paper to catch any gooey goodness.

Step 2: Prepare Puff Pastry

Unroll your thawed puff pastry sheets on a floured surface. If they’re stuck together like old friends at a reunion, gently separate them without tearing.

Step 3: Spread the Nutella

Generously spread a layer of Nutella over half of each pastry sheet. Don’t skimp here—think of it as creating a warm hug inside each flaky layer!

Step 4: Fold and Cut

Fold each pastry sheet over itself like you’re tucking it in for bed. Use a sharp knife or pizza cutter to slice into strips about an inch wide.

Step 5: Shape into a Heart

Now comes the fun part! Take those strips and twist them gently before standing them upright on the baking sheet in a heart shape. It’s like crafting—only edible!

Step 6: Brush and Bake

Whisk the egg with some water to create an egg wash. Brush this mixture over your lovely creation for that golden finish! Bake in the preheated oven for about 20–25 minutes until puffed and golden brown.

Once done baking, let it cool slightly before dusting with powdered sugar—a sweet finishing touch! Transfer to plates and serve warm with extra Nutella on the side because more is always merrier.

Now you have all the tools needed to whip up this delightful Nutella Pull Apart Pastry Heart! Enjoy every bite as you create memories filled with laughter and deliciousness.

You Must Know About Nutella Pull Apart Pastry Heart

This showstopping Nutella Pull Apart Pastry Heart delivers restaurant-quality results using simple ingredients you probably already have at home.
The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds.
Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest.
Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.

Perfecting Cooking Process

Start by preheating your oven to 375°F (190°C). Roll out your pastry dough, then spread Nutella evenly before cutting it into squares. Stack and arrange the squares in a heart shape on a baking sheet, ensuring they are snug but not squished. Bake until golden brown for about 25 minutes.

Flavor Your Way

Feel free to swap Nutella with other delicious spreads like almond butter or peanut butter for a twist. Add spices such as cinnamon or nutmeg for warmth. You can also sprinkle crushed nuts or chocolate chips between the layers for added crunch and flavor.

Storing & Reheating

Store any leftovers in an airtight container at room temperature for up to two days. To reheat, pop the pastry heart into a 350°F (175°C) oven for about 5-7 minutes until warm and crispy again.

Chef's Helpful Tips for Nutella Pull Apart Pastry Heart

This professional-quality Nutella Pull Apart Pastry Heart relies on precise timing and temperature control to achieve restaurant-standard results consistently.
Master the art of mise en place by prepping all ingredients beforehand, ensuring smooth execution and preventing any last-minute cooking disasters.
The secret lies in layering flavors throughout the cooking process rather than seasoning only at the end for maximum depth.
Pro tip: let the finished dish rest for optimal texture and flavor development before serving to hungry guests waiting eagerly.

Sometimes I whip up this Nutella Pull Apart Pastry Heart when friends come over, and their eyes light up like they just saw a unicorn! It’s always a hit—one friend even asked if I was secretly a pastry chef!

FAQs

What is Nutella Pull Apart Pastry Heart?

Nutella Pull Apart Pastry Heart is a delightful pastry that features layers of flaky dough filled with rich, creamy Nutella. This heart-shaped treat is perfect for sharing and makes a lovely dessert or snack option for any occasion. The combination of buttery pastry and sweet chocolate hazelnut spread creates an irresistible flavor profile. It’s easy to make, and its impressive presentation will surely wow your guests. Enjoy it warm from the oven for the best experience!

How do I make Nutella Pull Apart Pastry Heart at home?

Making Nutella Pull Apart Pastry Heart at home involves just a few simple steps. Start with store-bought puff pastry or homemade dough. Roll out the pastry and cut it into squares, then fill each square with Nutella. Layer the squares in a heart shape in a baking dish, brushing them with butter for a golden finish. Bake until golden brown and puffed up, then enjoy this delicious treat warm.

Can I customize my Nutella Pull Apart Pastry Heart?

Absolutely! You can customize your Nutella Pull Apart Pastry Heart by adding ingredients like sliced bananas, strawberries, or even nuts for extra texture. Additionally, consider sprinkling powdered sugar on top or drizzling melted chocolate over it once baked. These variations not only enhance the flavor but also add visual appeal to your dessert.

What occasions are perfect for serving Nutella Pull Apart Pastry Heart?

Nutella Pull Apart Pastry Heart is perfect for various occasions such as Valentine’s Day, anniversaries, or family gatherings. Its heart shape makes it a romantic option for couples, while its delicious taste appeals to kids and adults alike. Serve it at brunches, parties, or simply as an afternoon snack to impress your guests with this delightful treat.

Conclusion

In summary, the Nutella Pull Apart Pastry Heart is an easy yet stunning dessert that combines flaky pastry with rich Nutella filling. This recipe allows for customization to suit different tastes and occasions. Whether you are celebrating a special event or enjoying a cozy evening at home, this heart-shaped pastry will delight everyone who tries it. Don’t miss out on making this delicious treat; it’s sure to become a favorite!