Mexican 5-Layer Dip
Mexican 5-Layer Dip is a vibrant, crowd-pleasing appetizer that combines creamy guacamole, zesty salsa, savory refried beans, rich sour cream, and melted cheddar cheese. This delicious dip is perfect for parties or casual gatherings, offering a delightful medley of flavors and textures that will have your guests coming back for more. With its stunning presentation, it’s not only tasty but also Instagram-worthy—ideal for any occasion!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 8 servings 1x
- Category: Appetizer
- Method: Layering
- Cuisine: Mexican
Ingredients
Scale
- 1 can (15 oz) refried beans
- 1 cup guacamole
- 1 cup sour cream
- 1 cup salsa (mild or spicy)
- 1 cup shredded cheddar cheese
- ¼ cup sliced jalapeños (optional)
- ¼ cup chopped fresh cilantro (optional)
Instructions
- Spread the refried beans evenly in a shallow dish.
- Layer the guacamole over the beans and smooth it out.
- Gently dollop the sour cream over the guacamole and spread it evenly.
- Pour salsa on top of the sour cream layer.
- Sprinkle shredded cheese generously over the salsa.
- Finish by garnishing with sliced jalapeños and fresh cilantro.
Nutrition
- Serving Size: ½ cup (120g)
- Calories: 250
- Sugar: 3g
- Sodium: 420mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 6g
- Protein: 9g
- Cholesterol: 30mg
Find it online: https://www.mealura.com/mexican-5-layer-dip/