Maple Glazed Apple and Brie Stuffed Chicken Delight
Maple Glazed Apple and Brie Stuffed Chicken Delight is a showstopper dish that harmonizes savory chicken, sweet apples, and creamy Brie cheese, all enveloped in a luscious maple glaze. Perfect for family dinners or entertaining guests, this recipe promises a delightful fusion of flavors that will have everyone coming back for seconds. With simple preparation steps and common ingredients, you can create a restaurant-quality meal right at home.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 8 oz creamy Brie cheese, diced
- 2 medium fresh apples (Granny Smith or Honeycrisp), diced
- 1/2 cup pure maple syrup
- 2 tsp fresh thyme leaves
- 2 tbsp balsamic vinegar
- Salt and pepper to taste
Instructions
- Preheat the oven to 400°F (200°C). Pound chicken breasts to 1/2 inch thick for even cooking.
- In a bowl, combine diced apples, Brie cheese, thyme, salt, and pepper.
- Place the apple-Brie mixture on one side of each chicken breast and fold over.
- Secure each breast with toothpicks or kitchen twine.
- In a small bowl, blend maple syrup and balsamic vinegar; brush over stuffed chicken.
- Place in a greased baking dish and bake for 25-30 minutes until cooked through (internal temperature reaches 165°F).
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 16g
- Sodium: 450mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 28g
- Cholesterol: 95mg