Loaded Taco Pasta Soup
Loaded Taco Pasta Soup is a delightful fusion of taco flavors and comforting pasta in a hearty soup. This easy one-pot meal features seasoned ground beef, fire-roasted tomatoes, and elbow macaroni, all simmered in rich beef broth and topped with melty cheese. Perfect for weeknight dinners or gatherings, this dish offers a warm and satisfying experience that will become a family favorite.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 6
- Category: Main
- Method: Simmering
- Cuisine: Mexican
Ingredients
Scale
- 1 lb lean ground beef
- 1 cup elbow macaroni
- 1 (14.5 oz) can fire-roasted diced tomatoes
- 2 tbsp taco seasoning (store-bought or homemade)
- 4 cups low-sodium beef broth
- 1 cup shredded cheddar cheese
- ½ cup sour cream
Instructions
- In a large pot over medium heat, brown the ground beef until no pink remains, about 5 minutes.
- Add chopped onions and minced garlic; sauté until softened, approximately 3 minutes.
- Stir in fire-roasted diced tomatoes, taco seasoning, and beef broth; let simmer for 10 minutes.
- Add elbow macaroni and cook according to package instructions until al dente, about 8 minutes.
- Sprinkle shredded cheese on top, allowing it to melt before stirring gently to combine.
- Serve hot with a dollop of sour cream and desired toppings.
Nutrition
- Serving Size: 1 bowl (approximately 350g)
- Calories: 450
- Sugar: 4g
- Sodium: 890mg
- Fat: 23g
- Saturated Fat: 10g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 80mg
Find it online: https://www.mealura.com/loaded-taco-pasta-soup/