Kielbasa Bites
Kielbasa Bites are a crowd-pleasing appetizer featuring savory sausage pieces glazed with a delightful mix of honey and Dijon mustard. With their crispy exterior and juicy interior, these bite-sized morsels are perfect for any occasion—from game day gatherings to cozy movie nights. Serve them on toothpicks for a fun and elegant presentation that will have your guests coming back for seconds!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: About 4 servings (16 bites) 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Polish
Ingredients
Scale
- 1 lb kielbasa sausage
- 2 tbsp olive oil
- 2 tbsp honey
- 2 tbsp Dijon mustard
- 1 tbsp fresh parsley or chives (for garnish)
Instructions
- Preheat your oven to 400°F (200°C).
- Slice the kielbasa into 1-inch pieces.
- In a bowl, whisk together olive oil, honey, and Dijon mustard until well combined.
- Toss the sliced kielbasa in the glaze until fully coated.
- Arrange the coated bites on a parchment-lined baking sheet, ensuring they are spaced evenly.
- Bake for 20-25 minutes, or until golden brown and sizzling. Serve warm with toothpicks.
Nutrition
- Serving Size: 4 bites (80g)
- Calories: 270
- Sugar: 5g
- Sodium: 820mg
- Fat: 21g
- Saturated Fat: 7g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 12g
- Cholesterol: 40mg
Find it online: https://www.mealura.com/kielbasa-bites/