Honey Garlic Chicken Breast
Honey Garlic Chicken Breast is a deliciously satisfying dish that combines tender, juicy chicken with a sweet and savory honey-garlic glaze. Ideal for weeknight dinners or special occasions, this recipe elevates simple ingredients into a culinary masterpiece that will leave your guests asking for seconds. With its aromatic appeal and mouthwatering flavors, this dish is sure to impress everyone at the table.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 4 cloves fresh garlic, minced
- 1/2 cup low-sodium soy sauce
- 1/3 cup pure honey
- 1/4 cup brown sugar
- 2 tbsp rice vinegar
- Salt and pepper to taste
Instructions
- Preheat the oven to 400°F (200°C) and spray a baking dish with nonstick cooking spray.
- Season both sides of the chicken breasts with salt and pepper.
- In a mixing bowl, whisk together soy sauce, honey, brown sugar, minced garlic, and rice vinegar until smooth.
- Place the chicken in the baking dish and pour half of the sauce over it, coating well.
- Bake for 25-30 minutes until the internal temperature reaches 165°F (74°C). Baste with remaining sauce halfway through if desired.
- Serve hot, drizzled with extra sauce and garnished with sliced green onions.
Nutrition
- Serving Size: 1 chicken breast (150g)
- Calories: 260
- Sugar: 24g
- Sodium: 600mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 0g
- Protein: 22g
- Cholesterol: 70mg
Find it online: https://www.mealura.com/honey-garlic-chicken-breast/