Homemade Orange Cranberry Sauce
Homemade Orange Cranberry Sauce is a festive and flavorful condiment that perfectly balances sweet and tart notes, making it a delightful addition to your holiday feast. With fresh cranberries and zesty oranges, this easy-to-make sauce elevates roasted turkey, ham, or desserts, impressing guests with its vibrant color and refreshing taste. Perfect for meal prep or last-minute gatherings, this sauce will become a staple in your holiday traditions.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Approximately 4 servings 1x
- Category: Sauce
- Method: Sauce Making
- Cuisine: American
Ingredients
Scale
- 12 oz fresh cranberries
- 1 cup orange juice (about 2 medium oranges)
- Zest of 1 orange
- 1 cup granulated sugar
- 1/2 cup water
Instructions
- Rinse cranberries under cold water and discard any soft ones.
- Zest one orange and juice both until you have one cup of juice.
- In a medium saucepan over medium heat, combine cranberries, sugar, orange juice, zest, and water. Stir gently until bubbling.
- Reduce heat to low and simmer for 10-15 minutes until cranberries pop and the sauce thickens.
- Remove from heat and let cool; the sauce will thicken further as it cools.
- Serve in a decorative bowl with extra orange zest on top for garnish.
Nutrition
- Serving Size: 60g
- Calories: 90
- Sugar: 20g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 2g
- Protein: <1g
- Cholesterol: 0mg
Find it online: https://www.mealura.com/homemade-orange-cranberry-sauce/