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Homemade Blue Cheese Dressing

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Homemade Blue Cheese Dressing is a creamy and tangy delight that elevates your salads and appetizers to gourmet status. This easy recipe combines rich blue cheese with simple ingredients, creating a luxurious dressing perfect for drizzling over crisp greens or serving as a dip for hot wings. Impress your guests with restaurant-quality flavor from the comfort of your kitchen.

Ingredients

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  • 1 cup blue cheese crumbles
  • 1/2 cup sour cream
  • 1/2 cup mayonnaise
  • 1/4 cup buttermilk
  • 2 tbsp lemon juice (freshly squeezed)
  • 1/2 tsp garlic powder
  • Salt and pepper to taste

Instructions

  1. Gather all ingredients and make sure they are at room temperature.
  2. In a medium bowl, whisk together sour cream, mayonnaise, and buttermilk until smooth.
  3. Add lemon juice, garlic powder, salt, and pepper; stir to combine.
  4. Gently fold in blue cheese crumbles until evenly distributed.
  5. Cover the bowl with plastic wrap and chill in the refrigerator for at least one hour.
  6. Serve over salads or as a dip for veggies or wings.

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