Halloween Meatballs
Halloween Meatballs are a delightful and spooky addition to your festive gatherings. These tender, juicy meatballs are infused with savory flavors and dressed in an eerie BBQ sauce, making them the perfect treat for your Halloween party. Your guests will be enchanted by their charm and taste, ensuring you’re the star of the evening!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves approximately 6 (24 meatballs) 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb ground beef (80/20)
- 1 cup breadcrumbs (plain or Italian)
- 1 large egg
- 1/2 cup grated Parmesan cheese
- 1 tsp garlic powder
- 1 cup BBQ sauce
- 5 drops red food coloring
Instructions
- Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a large bowl, mix together ground beef, breadcrumbs, egg, Parmesan cheese, garlic powder, salt, and pepper until just combined.
- Roll mixture into golf ball-sized meatballs and place on the prepared baking sheet.
- Bake for 20-25 minutes until browned and cooked through (internal temperature of 160°F).
- While baking, combine BBQ sauce and red food coloring in a saucepan over low heat until warmed.
- Serve meatballs on a platter with the eerie BBQ sauce drizzled on top.
Nutrition
- Serving Size: 4 meatballs (140g)
- Calories: 310
- Sugar: 12g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 60mg
Find it online: https://www.mealura.com/halloween-meatballs/