Fig & Brie Crostini
Fig & Brie Crostini is a stunning appetizer that perfectly balances creamy brie cheese, sweet fig jam, and crispy baguette slices. This easy-to-make dish is ideal for gatherings or cozy nights in, delighting your guests with its rich flavors and beautiful presentation. Drizzled with honey and topped with crunchy nuts, these crostinis are sure to become the star of any table!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves approximately 8 people (16 crostinis) 1x
- Category: Appetizer
- Method: Baking
- Cuisine: French
Ingredients
Scale
- 1 medium baguette (10 oz)
- 8 oz brie cheese
- 1/2 cup organic fig jam
- 2 tbsp honey
- 1/4 cup chopped walnuts or pistachios
- Fresh thyme leaves for garnish
Instructions
- Preheat oven to 350°F (175°C).
- Slice the baguette diagonally into 1/2-inch thick pieces and arrange on a baking sheet.
- Toast the baguette slices in the oven for about 10 minutes until golden brown.
- Spread fig jam generously on each slice and top with thin brie slices.
- Return to the oven for another 5-7 minutes until the brie melts.
- Drizzle with honey, sprinkle with chopped nuts, and garnish with fresh thyme before serving.
Nutrition
- Serving Size: 2 crostinis (approx. 60g)
- Calories: 210
- Sugar: 8g
- Sodium: 230mg
- Fat: 13g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 25mg
Find it online: https://www.mealura.com/fig-brie-crostini/