Drop Sugar Cookies with Sprinkles
Drop Sugar Cookies with Sprinkles are the ultimate treat for any occasion, combining soft, buttery goodness with a splash of color. These delightfully chewy cookies are easy to make and perfect for sharing at parties or enjoying at home. With vibrant sprinkles adding a fun touch, they’re sure to bring smiles to both kids and adults alike. Bake these cookies and let their warm aroma fill your kitchen!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 ¾ cups all-purpose flour
- 1 cup granulated sugar
- 2 tsp baking powder
- ½ tsp salt
- 1 cup unsalted butter (softened)
- 1 large egg
- 2 tsp vanilla extract
- ½ cup sprinkles (any color)
Instructions
- Preheat oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a bowl, whisk together flour, baking powder, and salt.
- In a large bowl, cream softened butter and sugar until fluffy (about 3 minutes).
- Beat in the egg and vanilla extract until smooth.
- Gradually mix in the dry ingredients until just combined.
- Fold in the sprinkles gently.
- Drop spoonfuls of dough onto prepared sheets, spacing them about 2 inches apart.
- Bake for 10-12 minutes or until lightly golden around the edges.
- Allow to cool slightly before transferring to wire racks.
Nutrition
- Serving Size: 1 cookie approx. 28g
- Calories: 120
- Sugar: 6g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 15mg
Find it online: https://www.mealura.com/drop-sugar-cookies-with-sprinkles/