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Dark Hot Honey Chili

Dark Hot Honey Chili

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Dark Hot Honey Chili is a tantalizing blend of sweet and spicy flavors that will warm your soul and satisfy your cravings. This simple yet delectable dish combines tender ground meat, aromatic vegetables, and the star ingredient—dark hot honey—creating a rich chili that’s perfect for cozy nights or game day gatherings. With just a handful of ingredients, you can whip up this crowd-pleaser in no time, making it an ideal option for both busy weeknights and special occasions.

Ingredients

Scale
  • 1 lb ground beef or turkey
  • 1 medium onion, finely chopped
  • 3 garlic cloves, minced
  • 1 can (14.5 oz) diced tomatoes (fire-roasted recommended)
  • 1/4 cup dark hot honey
  • 1 tsp cumin
  • 1 tbsp chili powder
  • Salt and pepper to taste

Instructions

  1. Preheat a large skillet over medium heat. Add a splash of oil, then brown the ground meat for about 5 minutes.
  2. Add the chopped onions and minced garlic; sauté until softened, about 3 minutes.
  3. Stir in the diced tomatoes, cumin, chili powder, salt, and pepper.
  4. Drizzle in the dark hot honey and stir to combine.
  5. Reduce heat to low and let simmer for 20 minutes, allowing flavors to meld.
  6. Serve hot, garnished with fresh cilantro if desired.

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