Creamy Shrimp Scampi Pasta
Creamy Shrimp Scampi Pasta is a luxurious dish that marries succulent shrimp with a rich, buttery sauce and perfectly cooked spaghetti or linguine. With garlic and zesty lemon juice elevating the flavor profile, this indulgent meal is quick to prepare and ideal for date nights or casual gatherings. Each bite offers a comforting experience that’s sure to impress your guests and leave them asking for seconds.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Sautéing
- Cuisine: Italian
Ingredients
Scale
- 8 oz spaghetti or linguine
- 1 lb large shrimp, peeled and deveined
- 4 cloves garlic, minced
- 4 tbsp unsalted butter
- 1 cup heavy cream
- 2 tbsp fresh parsley, chopped
- 2 tbsp freshly squeezed lemon juice
- ½ cup grated Parmesan cheese
- Salt and pepper to taste
Instructions
- Cook pasta according to package instructions in salted water until al dente. Drain and set aside.
- In a large skillet over medium heat, melt 2 tablespoons of butter. Add minced garlic and sauté for about one minute until fragrant.
- Add shrimp to the skillet and cook until pink (about 3 minutes per side). Remove shrimp from skillet and set aside.
- In the same skillet, add remaining butter, heavy cream, and lemon juice. Stir and let simmer for two minutes.
- Return shrimp to the skillet along with cooked pasta. Toss everything together, then add Parmesan cheese and parsley; mix well.
- Serve immediately with extra lemon juice on top if desired.
Nutrition
- Serving Size: 1 plate (approximately 300g)
- Calories: 620
- Sugar: 2g
- Sodium: 680mg
- Fat: 36g
- Saturated Fat: 20g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 49g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 200mg
Find it online: https://www.mealura.com/creamy-shrimp-scampi-pasta/