Cozy Corned Beef and Cabbage Soup
Cozy Corned Beef and Cabbage Soup is the ultimate comfort food, perfect for chilly nights or festive gatherings. This hearty soup features tender corned beef simmered with fresh cabbage, vibrant vegetables, and aromatic herbs in a savory broth that warms both body and soul. With simple ingredients and easy preparation, it’s a delightful dish that brings everyone together around the table.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 6
- Category: Soup
- Method: Simmering
- Cuisine: Irish
Ingredients
Scale
- 1 lb boneless corned beef brisket
- 1 medium head green cabbage, chopped
- 2 large carrots, sliced
- 2 medium Yukon Gold potatoes, diced
- 1 yellow onion, chopped
- 4 garlic cloves, minced
- 6 cups beef broth
- 1 tsp dried thyme
- Salt and pepper to taste
Instructions
- Chop the corned beef into bite-sized pieces, and slice the cabbage, carrots, potatoes, onion, and mince the garlic.
- In a large pot over medium heat, drizzle olive oil and sauté the onions and garlic until fragrant (about 2 minutes).
- Pour in the beef broth and add corned beef pieces along with carrots and potatoes; bring to a gentle simmer.
- After about 10 minutes of simmering, stir in the cabbage and let it wilt for another 10 minutes.
- Season with thyme, salt, and pepper; let simmer for an additional 5 minutes.
- Serve hot in bowls garnished with fresh parsley if desired.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 4g
- Sodium: 820mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 24g
- Cholesterol: 66mg
Find it online: https://www.mealura.com/cozy-corned-beef-and-cabbage-soup/