Cottage Cheese Flatbread Pizza
Cottage Cheese Flatbread Pizza is a deliciously healthier alternative to traditional pizza that doesn’t compromise on flavor. With a crispy whole wheat flatbread base topped with creamy cottage cheese and a vibrant medley of fresh vegetables, this dish is perfect for busy weeknights or casual gatherings. Customize it to suit your tastes while enjoying every guilt-free bite!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 2
- Category: Main
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 2 whole wheat flatbreads
- 1 cup cottage cheese
- 1 tbsp olive oil
- 1 cup mixed fresh vegetables (bell peppers, spinach, tomatoes)
- 1 tsp dried oregano
- Salt and pepper to taste
Instructions
- Preheat oven to 400°F (200°C).
- Place flatbreads on a parchment-lined baking sheet and drizzle with olive oil.
- Spread cottage cheese evenly over each flatbread.
- Top with fresh vegetables and season with oregano, salt, and pepper.
- Bake for 15-20 minutes until edges are golden brown and crispy.
Nutrition
- Serving Size: 1 flatbread (150g)
- Calories: 290
- Sugar: 3g
- Sodium: 450mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 6g
- Protein: 18g
- Cholesterol: 10mg
Find it online: https://www.mealura.com/cottage-cheese-flatbread-pizza/