Classic Apple Crisp
Classic Apple Crisp is the ultimate comfort dessert, featuring tender, spiced Granny Smith apples crowned with a golden, crunchy oat topping. This simple yet delicious recipe fills your home with an irresistible aroma and is perfect for gatherings or cozy nights in. Serve it warm with a scoop of vanilla ice cream for an indulgent treat that everyone will love.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: Serves 8
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 6 cups Granny Smith apples (about 6 medium apples), peeled and sliced
- 1 cup granulated sugar
- 2 tsp cinnamon
- 1 cup rolled oats
- 1 cup all-purpose flour
- ½ cup unsalted butter, melted
Instructions
- Preheat your oven to 350°F (175°C). Grease a baking dish with nonstick spray.
- In a bowl, toss sliced apples with granulated sugar and cinnamon until coated.
- In another bowl, mix oats, flour, and melted butter until crumbly.
- Spread apples evenly in the baking dish and top with the oat mixture.
- Bake for 35-40 minutes until the topping is golden brown and the apples are bubbly.
- Let cool slightly before serving warm.
Nutrition
- Serving Size: 1 slice (150g)
- Calories: 290
- Sugar: 20g
- Sodium: 60mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://www.mealura.com/classic-apple-crisp/