Christmas Chocolate Hazelnut Pear Cake
Christmas Chocolate Hazelnut Pear Cake is a festive delight that harmoniously blends rich chocolate, crunchy hazelnuts, and juicy pears. This indulgent cake not only looks stunning but also delivers an explosion of flavors that will make your holiday gatherings unforgettable. Moist and aromatic, each slice brings warmth and cheer, making it a must-have centerpiece for your celebrations. With simple preparation steps, you’ll impress your guests while feeling like a master baker in your own kitchen.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: Serves about 10 slices 1x
- Category: Dessert
- Method: Baking
- Cuisine: Holiday
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 cup granulated sugar
- 1 tsp baking powder
- 1/2 cup unsalted butter (softened)
- 3 large eggs
- 2 ripe pears (diced)
- 1/2 cup toasted hazelnuts (chopped)
- 1 tsp vanilla extract
Instructions
- Preheat your oven to 350°F (175°C) and grease a round cake pan.
- In a bowl, whisk together flour, cocoa powder, baking powder, and sugar until well combined.
- In another bowl, cream softened butter until fluffy; gradually add the sugar mixture and blend well.
- Add eggs one at a time along with vanilla extract, mixing until smooth.
- Gently fold the dry ingredients into the wet mixture until just combined.
- Fold in diced pears and chopped hazelnuts until evenly distributed.
- Pour the batter into the prepared pan and bake for 30-35 minutes or until a toothpick comes out clean.
Nutrition
- Serving Size: 1 slice (80g)
- Calories: 305
- Sugar: 22g
- Sodium: 125mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 60mg
Find it online: https://www.mealura.com/christmas-chocolate-hazelnut-pear-cake/