Christmas Baked Donuts
Experience the magic of the holiday season with our Christmas Baked Donuts Recipe. These soft, fluffy donuts are infused with festive spices like cinnamon and nutmeg, and topped with a luscious glaze and colorful sprinkles. Perfect for family gatherings or cozy brunches, each bite transforms any day into a merry celebration. This easy-to-make recipe is customizable for various dietary needs, ensuring these delightful treats impress all your loved ones.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Makes approximately 6 donuts 1x
- Category: Dessert
- Method: Baking
- Cuisine: Holiday
Ingredients
Scale
- 1 cup all-purpose flour
- ½ cup granulated sugar
- 1 tsp baking powder
- 1 tsp ground cinnamon
- ¼ tsp ground nutmeg
- ½ cup whole milk (or dairy alternative)
- 2 large eggs
- 4 tbsp melted butter
- 1 tsp vanilla extract
Instructions
- Preheat oven to 350°F (175°C) and lightly grease a donut pan.
- In a large bowl, whisk together flour, sugar, baking powder, cinnamon, and nutmeg.
- In another bowl, mix milk, eggs, melted butter, and vanilla until combined.
- Pour wet ingredients into dry ingredients and gently fold until just mixed.
- Fill each donut cavity about two-thirds full.
- Bake for 12-15 minutes or until golden brown; allow to cool slightly before removing from the pan.
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 8g
- Sodium: 100mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 40mg
Find it online: https://www.mealura.com/christmas-baked-donuts-recipe/