Chocolate Peppermint Cookies
Chocolate Peppermint Cookies are the ultimate festive treat that combine rich chocolate and refreshing peppermint for a delightful holiday experience. With their soft, chewy texture and a decorative sprinkle of crushed candy canes, these cookies will awaken your taste buds and create cherished memories with every bite. Perfect for holiday gatherings or cozy nights in, this simple recipe is bound to impress family and friends alike.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 ½ cups all-purpose flour
- ½ cup unsweetened cocoa powder
- 1 tsp baking soda
- ¼ tsp salt
- ½ cup unsalted butter (room temperature)
- ½ cup granulated sugar
- ½ cup brown sugar (packed)
- 2 large eggs
- 1 tsp vanilla extract
- 1 tsp peppermint extract
- 1 cup semi-sweet chocolate chips
- ½ cup crushed candy canes
Instructions
- Preheat oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a bowl, whisk together flour, cocoa powder, baking soda, and salt.
- In another bowl, cream butter with granulated and brown sugars until fluffy. Add eggs one at a time, then mix in vanilla and peppermint extracts.
- Gradually combine dry ingredients with the wet mixture until just blended. Fold in chocolate chips and crushed candy canes.
- Scoop dough onto prepared sheets, leaving space between each cookie. Bake for 10-12 minutes until edges are set. Cool slightly before transferring to wire racks.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 8g
- Sodium: 75mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg
Find it online: https://www.mealura.com/chocolate-peppermint-cookies/