Chocolate Peanut Butter Pie Bars
Indulge in the decadent Chocolate Peanut Butter Pie Bars, where a crunchy graham cracker crust meets a creamy peanut butter filling, all topped with rich dark chocolate ganache. This easy-to-make dessert is perfect for any occasion, guaranteed to impress your guests and satisfy your sweet cravings. With simple ingredients and straightforward preparation, these bars deliver restaurant-quality flavor right at home.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 ½ cups graham cracker crumbs
- ½ cup unsalted butter, melted
- 1 cup powdered sugar
- 1 cup creamy peanut butter
- 1 cup dark chocolate chips
- ½ cup heavy cream
Instructions
- Preheat your oven to 350°F (175°C) and line an 8×8-inch baking dish with parchment paper.
- In a bowl, mix graham cracker crumbs and melted butter. Press firmly into the bottom of the prepared dish.
- In another bowl, combine peanut butter and powdered sugar until smooth. Spread this evenly over the crust.
- Melt chocolate chips and heavy cream together in a saucepan over low heat or in the microwave until smooth. Pour over the peanut butter layer and spread evenly.
- Refrigerate for at least two hours to set before lifting out and cutting into squares.
Nutrition
- Serving Size: 1 bar (60g)
- Calories: 250
- Sugar: 16g
- Sodium: 150mg
- Fat: 16g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 15mg
Find it online: https://www.mealura.com/chocolate-peanut-butter-pie-bars/