Chocolate Oreo Pie
Chocolate Oreo Pie is a luscious dessert that perfectly marries the rich taste of chocolate with the delightful crunch of Oreos. This no-bake treat features a buttery Oreo crust filled with a creamy chocolate filling, topped with fluffy whipped cream for an indulgent finish. Whether for celebrations or casual gatherings, this pie is sure to impress and leave everyone craving more.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: Serves 8
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 24 Oreos (crushed)
- 5 tbsp unsalted butter (melted)
- 1 package (3.9 oz) instant chocolate pudding mix
- 2 cups whole milk
- 8 oz cream cheese (softened)
- 1 cup Cool Whip or whipped cream
Instructions
- Preheat the oven to 350°F (175°C). Crush Oreos in a food processor and combine with melted butter until sandy.
- Press the mixture into the bottom of a pie pan and bake for 10 minutes until set. Let cool completely.
- In a bowl, mix chocolate pudding with milk according to package directions. In another bowl, beat softened cream cheese until smooth; fold in half of the Cool Whip.
- Gently incorporate the pudding mixture into the cream cheese blend until well combined. Pour into cooled crust.
- Spread remaining Cool Whip over the filling and refrigerate for at least four hours before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 22g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Find it online: https://www.mealura.com/chocolate-oreo-pie/