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Chai Snickerdoodle Puppy Chow

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Chai Snickerdoodle Puppy Chow is a delightful, crunchy treat that combines the warm spices of chai with the sweetness of classic snickerdoodles. This easy-to-make snack features crispy Rice Chex coated in creamy white chocolate and dusted with cinnamon sugar. Perfect for movie nights, festive gatherings, or simply satisfying your sweet tooth, this irresistible mix is sure to delight everyone who tries it.

Ingredients

Scale
  • 6 cups Rice Chex cereal
  • 1 cup white chocolate chips
  • 1/2 cup cinnamon sugar (divided)
  • 2 tsp chai spice mix
  • 1/2 cup chopped pecans or walnuts

Instructions

  1. Prepare your workspace by gathering all ingredients.
  2. In a microwave-safe bowl, melt white chocolate chips in 30-second increments until smooth.
  3. Stir in chai spice and half of the cinnamon sugar into the melted chocolate.
  4. Pour Rice Chex into a large bowl, drizzle with spiced chocolate, and gently fold until evenly coated.
  5. Fold in chopped nuts and sprinkle remaining cinnamon sugar over the mixture while warm.
  6. Spread onto a parchment-lined baking sheet to cool completely before breaking into pieces.

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