Beef Sausage Stuffing Bites & Cranberry Dip
Beef Sausage Stuffing Bites paired with a zesty cranberry dip are the ultimate crowd-pleasing appetizer. These savory bites combine juicy ground beef sausage and fluffy stuffing, creating a delicious harmony of flavors. Perfect for gatherings, game days, or holiday celebrations, this dish is not only easy to prepare but also visually stunning. With delightful aromas wafting from your kitchen, you’ll be the star of any event when you serve these tasty morsels.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Approximately 24 bites 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb ground beef sausage
- 2 cups stuffing mix
- 1/2 cup chicken broth
- 1/4 cup fresh parsley, chopped
- 1 cup cranberry sauce (homemade or store-bought)
Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a large bowl, mix the ground beef sausage with the stuffing mix and chicken broth until moistened.
- Stir in chopped parsley for added flavor.
- Shape the mixture into bite-sized balls and place them on the prepared baking sheet.
- Bake for 20-25 minutes until golden brown and cooked through.
- Serve warm with cranberry sauce for dipping.
Nutrition
- Serving Size: 4 bites (100g)
- Calories: 290
- Sugar: 5g
- Sodium: 550mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 13g
- Cholesterol: 45mg