Dinner Recipes

Garlic Butter Baked Chicken Breast

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Garlic Butter Baked Chicken Breast is a dish so delicious it could make even the pickiest eaters drool. Imagine tender chicken, bathed in a luscious garlic butter sauce that dances on your palate like a waltz at a fancy ball. The aroma wafts through the kitchen, wrapping you in its warm embrace, promising an unforgettable dining experience with every bite.

va20107 Garlic Butter Baked Chicken. Amateur photo from Pintere dcc1602b e77f 4f20 985e e930bd947f7c

Now, picture this: a cozy Sunday evening, and you’re about to impress your family or friends with your culinary prowess. The table is set, a glass of wine is poured, and everyone gathers around as you unveil this masterpiece. Trust me; the anticipation alone will have them salivating before they even take their first bite!

Why You'll Love This Garlic Butter Baked Chicken Breast

  • This incredible Garlic Butter Baked Chicken Breast transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
  • Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
  • Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
  • Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.

## What You’ll Need

Here’s what you’ll need to make this delicious Garlic Butter Baked Chicken Breast:

  • Boneless, Skinless Chicken Breasts: I usually use about 3-4 chicken breasts, but you can adjust the amount depending on how many people you’re feeding.
  • Fresh Garlic: Choose firm, fresh garlic cloves for the best flavor and aroma.
  • Unsalted Butter: Using unsalted butter allows you to control the saltiness of your dish without overpowering the other flavors.
  • Olive Oil: A splash of olive oil enhances the richness of the garlic butter sauce and helps keep the chicken moist.
  • Fresh Parsley: Chopped parsley not only adds color but also brings a fresh herbaceous note to balance out the richness.

For the Sauce:

  • Soy Sauce: Use low-sodium soy sauce to better control the saltiness while adding depth to the overall flavor profile.
  • Lemon Juice: Freshly squeezed lemon juice adds brightness and acidity that cuts through the richness of the butter.
  • Salt and Pepper: Essential seasonings that enhance all other flavors present in your garlic butter baked chicken breast.

The full ingredients list, including measurements, is provided in the recipe card directly below.

## Cooking Instructions

Follow these simple steps to prepare this delicious Garlic Butter Baked Chicken Breast:

Step 1: Preheat Your Oven

Preheat oven to 400°F (200°C). Spray a baking dish with nonstick cooking spray or grease it lightly with olive oil to prevent sticking.

Step 2: Prepare Your Chicken

Season your boneless skinless chicken breasts generously with salt and pepper on both sides. This base seasoning will elevate all flavors within.

Step 3: Make That Sauce

In a small bowl, melt unsalted butter along with minced garlic until fragrant but not burnt—about one minute. Stir in soy sauce and lemon juice for that extra kick.

Step 4: Assemble It All Together

Place seasoned chicken breasts in your prepared baking dish. Pour that dreamy garlic butter sauce over them generously—don’t be shy; we want flavor!

Step 5: Bake Like a Pro

Bake uncovered for about 25-30 minutes or until internal temperature reaches at least 165°F (75°C). You’ll know it’s done when it’s golden brown and bubbling.

Step 6: Garnish & Serve

Once baked to perfection, remove from oven and sprinkle chopped fresh parsley over everything for visual appeal. Transfer to plates and drizzle with sauce for the perfect finishing touch.

And voilà! You’ve created an irresistible Garlic Butter Baked Chicken Breast that not only looks amazing but also tastes divine! Serve it alongside some roasted vegetables or fluffy rice for a complete meal that’ll leave everyone raving about your culinary skills. Enjoy!

va20107 Garlic Butter Baked Chicken. Amateur photo from Pintere dcc1602b e77f 4f20 985e e930bd947f7c

You Must Know About Garlic Butter Baked Chicken Breast

  • This showstopping Garlic Butter Baked Chicken Breast delivers restaurant-quality results using simple ingredients you probably already have at home.
  • The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds.
  • Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest.
  • Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.

Perfecting Cooking Process

To achieve the best results with your Garlic Butter Baked Chicken Breast, start by searing the chicken in a hot skillet to create a golden crust. Then, while it bakes, prepare your sides so everything finishes simultaneously for a seamless meal.

 

Flavor Your Way

Feel free to customize your Garlic Butter Baked Chicken Breast! Swap out the butter for olive oil, add fresh herbs like rosemary or thyme, or throw in some lemon zest for an extra zing. The possibilities are endless!

Storing & Reheating

Store any leftover Garlic Butter Baked Chicken Breast in an airtight container in the fridge for up to three days. To reheat, pop it in the oven at 350°F until warmed through, keeping it juicy and flavorful.

Chef's Helpful Tips for Garlic Butter Baked Chicken Breast

  • This professional-quality Garlic Butter Baked Chicken Breast relies on precise timing and temperature control to achieve restaurant-standard results consistently.
  • Master the art of mise en place by prepping all ingredients beforehand, ensuring smooth execution and preventing any last-minute cooking disasters.
  • The secret lies in layering flavors throughout the cooking process rather than seasoning only at the end for maximum depth.
  • Pro tip: let the finished dish rest for optimal texture and flavor development before serving to hungry guests waiting eagerly.

Sometimes, I make this dish when friends are over. Their delighted faces after tasting it remind me why I love cooking—it’s about sharing joy and deliciousness!

va20107 Garlic Butter Baked Chicken. Amateur photo from Pintere 5224ce29 21e3 4472 b132 98e73dc5a12c

FAQs

What is Garlic Butter Baked Chicken Breast?

Garlic Butter Baked Chicken Breast is a delicious and easy-to-make dish that features chicken breasts baked to perfection in a flavorful garlic butter sauce. This recipe highlights the natural juiciness of the chicken while infusing it with rich garlic and buttery flavors. The dish is ideal for busy weeknights or special occasions, as it requires minimal prep time and can be paired with various sides, such as roasted vegetables or rice.

How do I make Garlic Butter Baked Chicken Breast?

To make Garlic Butter Baked Chicken Breast, start by preheating your oven to 375°F (190°C). Season boneless chicken breasts with salt and pepper. In a skillet, melt butter and sauté minced garlic until fragrant. Pour the garlic butter over the seasoned chicken breasts in a baking dish. Bake for about 25-30 minutes until the chicken reaches an internal temperature of 165°F (74°C). Let it rest for a few minutes before slicing and serving.

Can I use other cuts of chicken for this recipe?

Yes, you can use other cuts of chicken for this recipe, such as thighs or drumsticks. However, cooking times may vary depending on the cut. Thighs usually take longer to cook than breasts, so ensure they reach an internal temperature of 165°F (74°C) for safe consumption. Adjusting cooking time will help you achieve juicy results no matter which cut you choose.

What sides pair well with Garlic Butter Baked Chicken Breast?

Garlic Butter Baked Chicken Breast pairs wonderfully with a variety of sides. Consider serving it alongside steamed broccoli, roasted potatoes, or a fresh garden salad. For a heartier option, try pairing it with creamy mashed potatoes or quinoa pilaf. These side dishes complement the rich flavors of the chicken while providing balanced nutrition for your meal.

Conclusion

In summary, Garlic Butter Baked Chicken Breast is a simple yet flavorful dish that elevates any meal with its rich garlic and buttery taste. By following straightforward steps to prepare this recipe, you can enjoy tender and juicy chicken that delights your palate. Whether served on its own or paired with delicious sides, this dish promises satisfaction at every bite. Enjoy making this delightful meal for family and friends!

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Garlic Butter Baked Chicken Breast

va20107 Garlic Butter Baked Chicken. Amateur photo from Pintere 5224ce29 21e3 4472 b132 98e73dc5a12c

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Garlic Butter Baked Chicken Breast is a mouthwatering dish that transforms simple ingredients into an extraordinary meal. Juicy chicken breasts are enveloped in a rich garlic butter sauce, creating a delightful flavor explosion. Perfect for family dinners or entertaining guests, this easy-to-make recipe delivers restaurant-quality results right at home. With its inviting aroma and exquisite taste, this dish will surely become your go-to favorite for any occasion.

  • Author: Chloe Parker
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Total Time: 40 minutes
  • Yield: Serves 4
  • Category: Main
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 4 boneless, skinless chicken breasts (approximately 1.5 lbs)
  • 4 cloves fresh garlic, minced
  • 1/2 cup unsalted butter (1 stick)
  • 2 tbsp olive oil
  • 1/4 cup fresh parsley, chopped
  • 1/4 cup low-sodium soy sauce
  • 2 tbsp freshly squeezed lemon juice
  • Salt and pepper to taste

Instructions

  1. Preheat oven to 400°F (200°C) and lightly grease a baking dish.
  2. Season chicken breasts with salt and pepper on both sides.
  3. In a saucepan, melt butter with minced garlic over medium heat until fragrant (about 1 minute). Stir in soy sauce and lemon juice.
  4. Place seasoned chicken in the prepared baking dish and pour the garlic butter sauce over the top.
  5. Bake uncovered for 25-30 minutes or until internal temperature reaches 165°F (75°C).
  6. Garnish with chopped parsley before serving.

Nutrition

  • Serving Size: 1 piece of chicken breast (170g)
  • Calories: 360
  • Sugar: 0g
  • Sodium: 620mg
  • Fat: 24g
  • Saturated Fat: 10g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 32g
  • Cholesterol: 120mg

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