Name: Chocolate Chess Pie
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Cuisine: Southern
Ingredients: 1 pie crust (store-bought or homemade); 1 cup semi-sweet chocolate chips; 1 cup granulated sugar; 3 large eggs; 2 tablespoons cornmeal; 1 teaspoon vanilla extract

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Indulging in a slice of Chocolate Chess Pie is like wrapping yourself in a cozy, warm blanket on a chilly evening. The rich, velvety chocolate melds perfectly with the delicate crust, creating an explosion of flavor that will leave your taste buds dancing like no one’s watching. Imagine biting into a piece and experiencing the smoothness of chocolate combined with just the right amount of sweetness. This dessert is not just a treat; it’s an experience that beckons you back for seconds (and maybe thirds).

Now, if you’re anything like me, you have fond memories attached to desserts that make your heart sing. I remember my grandma whipping up her famous Chocolate Chess Pie every holiday season, filling the house with an aroma so delightful that it could lure even the most reluctant family members from their cozy corners. The pie is perfect for any occasion, whether it’s a holiday feast or just a Tuesday night when you need a little pick-me-up. So get ready to dive into this delightful recipe that promises to be as easy to make as it is delicious!

Why You'll Love This Chocolate Chess Pie

This incredible Chocolate Chess Pie transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.

What You’ll Need

Here’s what you’ll need to make this delicious Chocolate Chess Pie:

Pie Crust: You can use store-bought for convenience or make your own from scratch if you’re feeling adventurous.
Semi-Sweet Chocolate Chips: Use high-quality chips for rich chocolate flavor; they melt beautifully and enhance the pie’s texture.
Granulated Sugar: Essential for sweetness; adjust according to your preference for how sweet you want your pie.
Eggs: Large eggs work best here; they help bind everything together and create that lovely custardy texture.
Cornmeal: Just a touch adds a unique flavor and texture; don’t skip it!
Vanilla Extract: A splash of pure vanilla elevates all the flavors and adds warmth to your pie.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Cooking Instructions

Follow these simple steps to prepare this delicious Chocolate Chess Pie:

Step 1: Preheat Your Oven

Preheat the oven to 350°F (175°C). This ensures that your pie bakes evenly and develops that scrumptious crust we all love.

Step 2: Prepare the Crust

If using a store-bought crust, place it in your pie pan and crimp the edges. If making from scratch, roll out your dough and fit it into the pan before crimping those edges like you mean it!

Step 3: Melt the Chocolate

In a microwave-safe bowl (or using a double boiler), melt about one cup of semi-sweet chocolate chips until smooth. Stir occasionally to prevent burning—nobody likes burnt chocolate!

Step 4: Mix It Up

In a separate bowl, whisk together sugar, eggs, cornmeal, and vanilla extract until well combined. Then slowly add in the melted chocolate while mixing—this is where magic happens!

Step 5: Fill the Crust

Pour this luscious mixture into your prepared crust. Don’t worry about being neat; it’s all going to be delicious anyway!

Step 6: Bake

Place the pie in the preheated oven and bake for about 30-35 minutes until set but still slightly wobbly in the center. Trust me; it will firm up as it cools.

Step 7: Cool & Serve

Let it cool at room temperature before cutting into glorious slices. Serve with whipped cream or ice cream if you’re feeling indulgent—the choice is yours!

And there you have it! Your very own Chocolate Chess Pie ready to delight friends and family alike—or just yourself if you’re feeling particularly self-loving today! Enjoy every bite!

You Must Know About Chocolate Chess Pie

This showstopping Chocolate Chess Pie delivers restaurant-quality results using simple ingredients you probably already have at home.
The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds.
Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest.
Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.

Perfecting Cooking Process

Start by preheating your oven and preparing your pie crust. While it’s baking, blend together the filling ingredients for a smooth mixture. Pour the filling into the crust once it’s slightly cooled to ensure a perfect bake.

Flavor Your Way

Feel free to customize your Chocolate Chess Pie by adding a splash of vanilla extract or a pinch of sea salt. If you’re feeling adventurous, throw in some chopped nuts or chocolate chips for an extra crunch.

Storing & Reheating

To store leftover Chocolate Chess Pie, cover it tightly with plastic wrap and refrigerate for up to four days. For reheating, place slices in a microwave for about 15-20 seconds until warmed through.

Chef's Helpful Tips for Chocolate Chess Pie

This professional-quality Chocolate Chess Pie relies on precise timing and temperature control to achieve restaurant-standard results consistently.
Master the art of mise en place by prepping all ingredients beforehand, ensuring smooth execution and preventing any last-minute cooking disasters.
The secret lies in layering flavors throughout the cooking process rather than seasoning only at the end for maximum depth.
Pro tip: let the finished dish rest for optimal texture and flavor development before serving to hungry guests waiting eagerly.

Sharing this delightful Chocolate Chess Pie recipe reminds me of that time I brought it to a family gathering, and my cousin declared it “life-changing.” It was like being crowned the dessert queen!

FAQs

What is Chocolate Chess Pie?

Chocolate Chess Pie is a delightful dessert that combines rich chocolate flavor with a smooth, custard-like filling. Originating from the Southern United States, this pie features a simple yet delicious crust filled with a mixture of eggs, sugar, cocoa powder, and vanilla. The result is a sweet, fudgy texture that melts in your mouth. It’s often served warm or at room temperature and can be topped with whipped cream or ice cream for an extra treat.

How do you make Chocolate Chess Pie?

To make Chocolate Chess Pie, start by preheating your oven to 350°F (175°C). Next, prepare your pie crust; you can use a store-bought crust or make one from scratch. In a mixing bowl, whisk together eggs, sugar, cocoa powder, cornmeal, melted butter, and vanilla extract until smooth. Pour the mixture into the prepared crust and bake for about 30-35 minutes until set but slightly wobbly in the center. Allow it to cool before serving.

Can I store Chocolate Chess Pie?

Yes, you can store Chocolate Chess Pie! Once it has cooled completely, cover it with plastic wrap or aluminum foil and place it in the refrigerator. The pie will stay fresh for up to four days when stored properly. If you prefer to freeze it, wrap it tightly in plastic wrap and then aluminum foil. Frozen Chocolate Chess Pie can last for up to three months; just remember to thaw it in the fridge before serving.

What goes well with Chocolate Chess Pie?

Chocolate Chess Pie pairs wonderfully with various toppings and beverages. A dollop of whipped cream adds a light touch that complements the rich chocolate flavor. For a twist, try serving it with vanilla ice cream or fresh berries. As for beverages, a cup of coffee or a glass of dessert wine can enhance your experience. The combination elevates the pie’s sweetness while balancing its decadent nature.

Conclusion

Chocolate Chess Pie is an irresistible dessert that offers a delightful blend of textures and flavors. With its easy preparation and rich taste, it’s perfect for any occasion. Remember to serve it chilled or warm with your favorite toppings for maximum enjoyment. Whether you are entertaining guests or treating yourself, this classic Southern recipe will surely impress everyone who tastes it. Enjoy every bite of this delectable Chocolate Chess Pie!